<%@LANGUAGE="JAVASCRIPT" CODEPAGE="1252"%> Food and Drink Qualifications - VRQ Qualification
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VRQ Qualifications

MTC VRQs
currently available

FDQ VRQs
currently available

 

Please find below all accredited VRQs with their qualification accreditation numbers and accreditation dates.

The VRQs are divided into 2 sections to clearly show which VRQs are awarded under the brand name of Meat Training Council and which are awarded under Food and Drink Qualifications Awarding Body.

An overview (structure and units) of each VRQ can be obtained by clicking on the qualification title.


MTC VRQs currently available
(MTC is a brand name of Food and Drink Qualifications Awarding Body)

l

Date accredited to

Certification End Date

Level 2 (Intermediate) Certificate in Meat and Poultry

100/5789/4

31 December 2010

31 December 2012

Advanced Certificate in Meat & Poultry

100/2251/X

31 December 2010

31 December 2013

Advanced Certificate in Meat & Poultry Hygiene

100/2366/5

31 July 2007

31 July 2010

Level 1 (Foundation) Certificate in Knife Skills for the Meat and Poultry Industry

500/1382/8

31 December 2010

31 December 2011

Level 2 Award in Food Safety for Manufacturing (Meat & Poultry)

500/1669/6

31 May 2009

31 May 2011

Level 2 (Intermediate) Introductory Certificate in Management

100/5771/7

31 December 2010

31 December 2012

Level 2 (Intermediate) Certificate in Management

100/5772/9

31 December 2010

31 December 2012

Level 3 (Advanced) Introductory Certificate in Management

100/5773/0

31 December 2010

31 December 2013

Level 3 (Advanced) Certificate in Management

100/5774/2

31 December 2010

31 December 2013

Level 4 (Diploma) Introductory Certificate in Management

100/5775/4

31 December 2010

31 December 2013

Level 4 (Diploma) Certificate in Management

100/5776/6

31 December 2010

31 December 2013

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FDQ VRQs currently available


l

Date accredited to

Certification End Date

Level 2 Award in Food Safety for Manufacturing

500/1544/8

31 May 2009

31 May 2011

Level 2 (Intermediate) Introductory Certificate in Management

100/5771/7

31 December 2010

31 December 2012

Level 2 (Intermediate) Certificate in Management

100/5772/9

31 December 2010

31 December 2012

Level 3 (Advanced) Introductory Certificate in Management

100/5773/0

31 December 2010

31 December 2013

Level 3 (Advanced) Certificate in Management

100/5774/2

31 December 2010

31 December 2013

Level 4 (Diploma) Introductory Certificate in Management

100/5775/4

31 December 2010

31 December 2013

Level 4 (Diploma) Certificate in Management

100/5776/6

31 December 2010

31 December 2013

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Next Steps
If you would like any further information about the VRQs listed above or how to access or gain approval for these qualifications, then please contact Food and Drink Qualifications on 01908 231062 or e-mail info@fdq.org.uk.

 

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